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How to Make Alcohol-Infused Whipped Cream

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Ingredients
  

  • 1 cup heavy cream
  • 1 tablespoon granulated Sugar
  • 1 tablespoon Liquor of choice

Instructions
 

  •  In a large mixing bowl until soft peaks form. You can use a stand mixer, a hand mixer, or use a whisk
  •  Sprinkle with granulated sugar and add liquor. Gently fold in and taste. Feel free to add more liquor if you like, be sure to taste as you go to be sure you don't make it too strong. Remember you want to be able to taste the pie too.
  • Beat until soft peaks return.
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