Herbed Blueberry Iced Tea Recipe

Ingredients
  • ¼ cup blueberries, washed
  • 8 mint leaves
  • 2 cup ginger tea, brewed and cooled
  • 1 cup ice
Directions

Prep

  1. Wash fruit and mint.
  2. Brew ginger tea.

Make

  1. Place berries and mint leaves in a glass and smash with a wooden spoon until chunky.
  2. Add ice to glass.
  3. Add tea and top with some sparkling water if desired.
Notes

Use any type of soft fruit as a base - blueberries, citrus flesh, etc. - and mix up the herbs and type of tea. Endless possibilities here! One of our favorites = strawberries + basil + lemon.

Herbed Blueberry Iced Tea

  • ¼ Cup Bluberries (washed)
  • 8 each mint leaves (washed)
  • 2 cups ginger tea (brewed and cooled)
  • 1 cup ice
  1. Wash fruit and mint.

  2. Brew ginger tea.

  3. Place berries and mint leaves in a glass and smash with a wooden spoon until chunky.

  4. Add ice to glass.

  5. Add tea and top with some sparkling water if desired.

Drinks

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