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    Home » blog » Hibiscus Tea Sangria Recipe

    Hibiscus Tea Sangria Recipe

    August 20, 2022 by Margaret

    Jump to Recipe Print Recipe
    Ingredients
    • ¼ apple
    • 2 Tbs raspberries, halved
    • ½ orange, segmented
    • 2 hibiscus tea bags
    • 8 oz water
    Directions

    Prep

    1. Chop apple slices, cut raspberries in half, and segment oranges.

    Make

    1. Steep two tea bags in a mug for about 5 minutes with hot water.
    2. In a cup with ice, pour tea in, then fruit.

    Hibiscus Tea Sangria

    Print Recipe Pin Recipe
    Course Drinks
    Servings 1
    Calories 39 kcal

    Ingredients
      

    • ¼ apple
    • 2 Tbs raspberries halved
    • 2 each hibiscus tea bags
    • 8 oz water

    Instructions
     

    • Chop apple slices, cut raspberries in half, and segment oranges.
    • Steep two tea bags in a mug for about 5 minutes with hot water
    • In a cup with ice, pour tea in, then fruit.

    Nutrition

    Calories: 39kcalCarbohydrates: 10gProtein: 0.5gFat: 0.3gSaturated Fat: 0.02gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.02gSodium: 12mgPotassium: 93mgFiber: 3gSugar: 6gVitamin A: 34IUVitamin C: 10mgCalcium: 17mgIron: 0.3mg
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